Tuesday, December 24, 2013

Lemon rosemary turkey breast

Got.just the breast this year baked in water with butter on skin red potatoes not.for me. Two sweet potatoes to roast for three hours salt and pepper, basil parsley lemon cut in half and left in pan to roast with onion and.garlic rosemary pushed into bird
I checked after two hours and used my baster to pour the dripping over the top

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